The Inn in Holi is a modern Czech inn with honest cuisine, well-treated beer and a pleasant atmosphere. We offer traditional Czech food in a modern concept, seasonal specialties and quality wines. There is a garden and a lounge for private events.

A medieval-style restaurant. The tavern has about 100 seats, divided into two levels and three halls. We cook according to the recipes of the 15th and 16th centuries. Entertainment programme every Friday and Saturday. We offer 15 different menus for groups and the possibility of an individually designed menu and banquet.

In our family restaurant we focus on modern cuisine based on traditional Czech ingredients. We offer specialties such as Czech snails, veal cheeks stewed in red wine and original ice cream made from dark beer. We welcome you to a pleasant sitting without the need for formal clothes.

We operate a beer oasis in the Garden City with beautiful outdoor seating and a barbecue. The perfect place to enjoy a craft beer in the summer. And when the summer season is over, we move indoors to a cozy indoor space.