Operation of a hotel restaurant offering gourmet specialties, Moravian wines and Italian espresso or cappuccino.

Small family restaurant with honest home cooking.

We offer international cuisine and alcoholic and non-alcoholic beverages. It is possible to organize celebrations. There are 4 lounges with a total capacity of 40 people.

Operation of the inn.

We operate a Czech restaurant with a wide range of dishes. We offer outdoor seating, private and corporate events.

We operate a non-smoking restaurant offering Czech cuisine, a large selection of beers and other alcoholic and non-alcoholic beverages. The total capacity of the restaurant is 45 seats. There is a terrace and a lounge for social events. It is possible to watch sports broadcasts.

Operation of a hotel restaurant. We offer breakfast, full and half buffet. A diet corner or individual meals according to a diet plan designed by our specialist is available. Capacity is 108 seats. We offer wireless internet access and the possibility of payment by credit card.

I run a restaurant offering local and international cuisine. Capacity of the restaurant is 150 people. Possibility to organize celebrations and weddings.