Operation of a restaurant with a capacity of 80 seats in the restaurant and 35 seats in the lounge. Offering Old Bohemian cuisine, international and vegetarian food with specialisation in flambéing. We provide the possibility of organizing celebrations, business meetings, friendly gatherings and other occasions. We offer discounts for groups.

We operate a restaurant. We serve Czech cuisine. We have Pilsner Urquell and Kozel beer on tap.

Restaurant Operation.

We operate a restaurant. We prepare Czech cuisine.

Operation of the restaurant. We pride ourselves on the quality of our beer, we have Gambrinus 10°, Pilsner Urquell, Kozla 11°, Black Kozla and Radegast Ratar on tap. Stop by for our lunch menu, for example, or perhaps an evening out with friends or family.