We run an apprentice restaurant. In the kitchen we try to make sure that the students learn the complete preparation of food from production to dispatch.

We run a restaurant.

We have Pilsner and Radek on tap, complemented by specials from the Kosmix brewery. There is also Prosecco and a selection of quality wines on tap and in bottles. On hot summer days, especially ladies will appreciate mixed drinks.

In our restaurant we offer great Czech cuisine. You can enjoy venison specialties.