We operate a bistro focused on a full and balanced lunch menu of both traditional and non-traditional dishes in a healthier, modern option with an emphasis on a gourmet experience. We believe that even lunch can be a gourmet affair. We use fresh, mostly primary ingredients.

We cook and grill simply fabulous homemade food from the East. We drink beer from Svijan. In the summer months, the terrace with a grill is open. You can choose from a wide range of food and drinks. The restaurant is also suitable for private parties and events.

Operation of the restaurant. We focus on Ukrainian and Czech cuisine.