The hotel has a stylish restaurant with a capacity of 60 seats, which is distinguished by the superior quality of the dishes served, excellent wines from winemakers around the world with the possibility of guided tasting in the wine cellar. Taste the best of our own organic farm, fresh beef and lamb.

Outdoor seating with a charming seaside atmosphere. Offering wines from local family wineries - even with bubbles. We have our Hare beer and Kingswood cider on tap. We won't let you go hungry - sausages, cheese, olives, bread with lard, crackling will satisfy a small hunger. Live music, barbecues several times a week.