Restaurant specializing in Italian cuisine - pizza, pasta, salads, steaks. We have been baking our original pizzas from quality and original ingredients since 2010. We also provide pizza and food delivery in Olomouc and the surrounding area. We serve Pilsner Urquell with quality certificate. Italian and Moravian wine shop.

Operation of a non-smoking restaurant. Offering hot meals and alcoholic and non-alcoholic beverages. Capacity is 170 seats. We provide the possibility of payment by card. There is a garden and more. Our menu includes steaks, pasta, meatless dishes, compotes, salads, toasts and more.

You can visit our newly renovated casino in the city centre. You can play on more than 30 slots every day, 24 hours a day. We have free snacks and drinks for players, and there's also a seductive staff.

We operate a restaurant with a capacity of 100 seats. We offer the possibility of organizing corporate and private events. Wifi connection and a garden are available.

Operation of a pizzeria. The restaurant is furnished in the style of Tuscan Italian taverns - taverns. Our restaurant is dominated by a wood-fired stone oven for pizza and baked dishes, including bruschettas made from our homemade bread.

The pub offers an old space with a new energy. There is a huge garden and a unique atmosphere.

We operate a restaurant offering hot and cold meals, drinks, desserts and desserts. We have Pilsner Urquell beer on tap. There is a winter garden, terrace and wi-fi connection. The total capacity of the restaurant is 60 seats.

Modern kitchen in the heart of the historic city. Breakfast, lunch menu, street food and luxury dinner. Restaurant with summer garden offers game specialties, burgers and own desserts, plus unique coffee, local beer and selected wines. Seminars, corporate parties, celebrations, banquets and receptions.

We run a pub offering grilled food.

We are exprès gourmet. A concept of modern restaurants with a stylish atmosphere that spoil customers with gourmet specialties created according to chefs' recipes. We prepare them from fresh regional ingredients, in freshly toasted baguettes and other variants of fluffy pastries.