We operate an Art Nouveau restaurant in Prague with a focus on modern cuisine. Regular Sunday brunches. Possibility to organize corporate and other events, we also accept larger groups.

We offer meals prepared with chicken meat, only from free-range Czech chickens, without antibiotics and hormones. We offer chicken burgers, grilled tortillas, burritos, strips, fried wings, soups, lunch menus and a variety of side dishes and sauces.

Restaurant created in the Feng-Shui style offers a lot of vegan and vegetarian delicacies as well as unusual drinks that will delight even non-vegetarians.

Inspiring, honest, delicious, and other adjectives come to mind when you taste the food from Mark Fichtner and his team. It doesn't matter whether it's meat grilled on wood from the Křivoklát forests or one of Mark's specialties. Top it off with a sweet treat from pastry chef Klárka, and it's a gastronomic treat.