We operate a brewery restaurant. We offer a daily menu and meals from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. We also operate a bakery. We bake bread, rolls, brownies, macarons, cakes, frgals and more.

In our old mill-style restaurant you can enjoy fish specialties from up to 11 types of fresh fish, which we keep in a unique way - live in the basement of the restaurant, which guarantees 100% freshness. We also offer steaks and various minute and meatless dishes and brew our own Harrach beer.

A modern brewery with a two-vessel 5 hl brewhouse and its own restaurant, which proudly identifies with its home neighborhood. Throughout the year, you can sample our highly acclaimed Bubeneč Lager, as well as Ale, Stout, Philly Sour, and 3 to 4 other specialty beers that change throughout the year.