Modern microbrewery in Lety near Dobrichovice with its own restaurant and accommodation. We brew honest unpasteurized beer from quality ingredients and offer Czech and international cuisine. The spacious interior and garden are ideal for families, corporate events and meetings with friends.

We operate a microbrewery Lanýž. Lanýž beer is brewed according to traditional methods and recipes from quality Czech malts, Žatec hop varieties, brewer's yeast and local well water, which significantly contributes to the character of our beer. In addition to the traditional 10° and 12°, we also brew seasonal beer specials.

Operation of the beer hall.

Our brewery is one of the youngest additions to the family of Krkonoše microbreweries. We focus on the production of unfiltered and unpasteurized beer. We offer draught and bottled Trautenberk beer.

We run a brewery. In the brewery restaurant you can buy not only our draft beer, but also bottled beer to go. Regional cheeses are also on offer. We brew on weekends and pre-arranged events.

Our brewery opened in the autumn of 2017, reviving the tradition of brewing beer in a historic brewery building after 70 years.

We operate a microbrewery with production of unfiltered, unpasteurized beer. Sale of beer in kegs and PET bottles. Possibility of touring the brewery. We have a restaurant with a large summer terrace and great gastro experience. You can stay in 6 rooms with a total capacity of 19 beds.

Our restaurant specializes in traditional Czech cuisine. We pride ourselves on homemade taste, honest preparation in a pleasant environment suitable for families, friends and corporate events. Friendly service and fast service are a matter of course. Come to us to enjoy Czech quality or take advantage of the possibility of food delivery.

The brewery was founded in 2017 with the intention of reviving the craft of brewing in Telč. The brewery brews beer according to original recipes and preserves traditional methods. All of our beers are unfiltered and unpasteurized, thus retaining their exceptional aroma and taste.

We run a restaurant in the residential part of the farm. There is a terrace.

Our restaurant is based on the tradition of Czech brewing and traditional Czech cuisine with classic recipes from our ancestors. Sitting in our outdoor garden and glass terrace will offer you a view of one of the oldest stone bridges in Europe.