The modern restaurant is a gastronomic haven where traditional Czech cuisine meets a modern twist. Come and taste our specialties and let yourself be carried away by the warm atmosphere of our restaurant.

We offer Czech cuisine including alcoholic and non-alcoholic beverages. We organize social events, weddings, parties or family celebrations.

We operate a restaurant offering hot and cold meals and drinks.

Restaurant with a capacity of about 90 seats. There is a garden with another 70 seats. We serve Budvar Original and light draught beers, Pilsner Prazdroj and Gambrinus 11°. We offer a lunch menu and a snack menu. Organizing parties and celebrations according to your wishes. The restaurant staff is looking forward to your visit.

We operate a restaurant offering a daily menu.

Restaurant with café, beer hall, social hall. Welcome to a place where rich history meets elements of modern gastronomy, a place of pleasant experiences. Here you will find the perfect space and facilities for all occasions.

We run a restaurant. We offer both Czech and international cuisine in a modern concept based on fresh ingredients and friendly service. In addition to the regular menu, you can also try the lunch menu, which is created for a pleasant lunch with friends or business partners. We also offer pizza.

Restaurant Splav in Chocni offers modern Czech and international cuisine in an attractive riverside setting. It features a terrace overlooking the countryside and the Splavek brewery with a range of craft beers. Ideal for lunches, dinners and events.

We operate a restaurant for a total capacity of 65 seats. There is also a garden with 20 seats. We provide the possibility of using the lounge for family or company celebrations and other social events.

Protected training café. We prepare unconventional, healthy vegetarian and vegan meals from fresh and local ingredients. We offer a wide range of drinks, especially quality coffee. There are 30 seats, WiFi connection, garden and lounge.

In our restaurant we offer and deliver fresh ready meals, kebabs, hamburger every day. Our desserts are baked, we do not work with semi-finished and frozen products. We dare to call our cuisine a home kitchen.

Operation of a restaurant offering a lunch menu.

Restaurant open Tue/Sat from 4 pm during the winter season. In summer season open daily summer garden with a capacity of up to 120 seats. Pension available 2 to 3 bed rooms with private bathroom. Breakfast and dinner available. Payments by card or cash. Accommodation in cash only.

We run a guesthouse and a restaurant. Rooms in the guesthouse are equipped with wardrobe, private bathroom and bed linen. In room Smart TV, Wi-Fi. There is a kitchenette with a dining area.