We operate a restaurant offering a daily menu, cold and hot cuisine, minute meals, Czech dishes, alcoholic and non-alcoholic drinks.

We are a stylish pub under Vyšehrad with a unique energy and atmosphere, a meeting place for many current and former artists and athletes. The restaurant offers a seating capacity of 60 including a bar and in the summer months a beautiful front garden with a capacity of 30 seats.

Operation of a restaurant with Czech cuisine. Free rental of a hall with a capacity of 80 seats with a separate entrance. We offer sports broadcasts on HD projector. We accept meal vouchers and credit cards. You will find here Pilsner 12°, Staropramen 10°, Kozel 11° and Black Kozel 10°.

We operate a restaurant offering Czech cuisine, tank beer and soft drinks.

In summer you can enjoy our wonderful garden with old trees. In winter, warm yourself by the fireplace. And all year round you will be well looked after by our crew of excellent chefs and attentive waiters and waitresses.

Zdeněk Pohlreich's Art Nouveau restaurant. Offering specialities of Czech and foreign cuisine. There is a conference room for social and corporate events. Tasting menus and gift vouchers available.

We run a pub. We offer home cooking and fine burgers. In summer you can sit in the garden, where there is a small playground with a slide and trampoline. On tap we have selected beers from the Konrad Brewery, Pilsner Urquell and Kocour.

Restaurant offering traditional Czech dishes, daily menu and minute cuisine, alcoholic and non-alcoholic drinks, draught Kofola and Gambrinus 10° and Pilsner Urquell beers. The menu also includes desserts, vegetable salads, fish specialties, Kozel and Birell beer. Possibility to hold celebrations.

We operate a restaurant with a range of Czech and international cuisine, we serve tank Pilsner and also Kozla 11 + other beers and alcoholic and non-alcoholic assortment. There is a possibility of organizing social events, cultural events and concerts. there is a large projection screen and plasma TV. Possibility of watching sports broadcasts.

Restaurant offering Czech cuisine, beer and wine delicacies, daily menu and tank beer.

The brewery restaurant offers its own craft tank beer, which is produced according to traditional methods in the North Bohemian brewery Cvikov. Chef Jiří Král, who with his team prepares a varied menu of contemporary Czech cuisine, presides over the modern kitchen.

We operate a restaurant offering a lunch menu and meals from the regular menu. We offer Pilsner beer and a selection of Moravian and foreign wines.

Newly opened restaurant with tank 11 Staropramen. Ready meals, burgers, tartare, steaks.

A small pub with eight tables (but with a big screen for sports broadcasts) with a small garden on the ground floor of a block of flats a stone's throw from the Metro Ladvi.