Specializes in barbecue. We prepare succulent steaks made from quality meat, grilled vegetables, pasta and many other delicacies.

We offer traditional Czech and international cuisine. Possibility of organizing family and corporate celebrations, banquets, wedding receptions and training sessions. There is a children's corner and WiFi connection. We organize Dixieland and swing concert evenings. Payment by credit card is possible.

Operation of a restaurant with a garden.

We run a restaurant offering honest Czech food. We have a summer garden.

We operate a pub with a capacity of 90 seats. There is a garden with 80 seats. We serve Rebel and Radegast beer. We offer ready-made and fried food.

We operate a restaurant offering a daily menu in winter. We serve Březňák beer.

Our restaurant offers a large Asian buffet and fresh sushi prepared on site. We use premium ingredients to prepare authentic Asian dishes every day. The handmade sushi retains its original flavor and perfect texture. The venue is suitable for single guests, couples and family gatherings.

We operate a restaurant including a beer hall with a capacity of 100 seats and a garden for 50 people. We offer Czech cuisine. Possibility of organizing private events, family celebrations, weddings, corporate training and presentations.

If you want to experience great food at pleasant prices, refresh yourself with a great beer, or just have a pleasant evening sitting under the Lipnice Castle and taste top-quality drinks, stop by our restaurant. We look forward to seeing you.

We offer pleasant seating in a First Republic restaurant with a decent interior and a capacity of 50 seats. We offer specialties of home cuisine, alcoholic and non-alcoholic drinks. A lounge is available for corporate and family events.

Operation of the restaurant.

Operation of a restaurant with a hostel.

50 seats inside, spacious garden with children's activities, pergola with fireplace with barbecue (the fireplace can fit a whole pig), Wi-Fi internet connection, dart machine, parking right in front of the restaurant.

Summer restaurant with outdoor grill. Camping area for tents and caravans. Cabins for a total of 32 people. We prepare fresh trout, a variety of aged steaks, grilled cheeses, mushrooms, vegetables, sausages and sou-vide ribs. We roast piglets. We make our own drownings, pickled ermine and soups.