We operate a restaurant with two closed lounges. In summer there is a terrace. We can arrange training, celebrations, corporate events, wedding receptions. We cook from our own farm, all organic, including the possibility of catching your own trout in our breeding pond.
Non-smoking restaurant with a capacity of 50 people. Offer of hot and cold dishes. There is a terrace with barbecue facilities and wireless internet access. A buffet breakfast is served. The property is also equipped with a bar and a stove. We have Bernard 11 beer on tap.