We run a restaurant with a garden. We cook lunch Mon-Fri from 11:30 - 14:00. Then we open from 17⁰ for a beer and pizza available.

We focus mainly on Czech cuisine. An integral part of our cuisine are pizzas from the stone oven.

The Giant Barrel is a restaurant built in 1931 north of the village of Lázně Libverda.

The Podhlavický mlýn restaurant offers exclusive tastes based on quality local ingredients, herbs and vegetables from our own garden as well as home-grown eggs from our hens. We change our seasonal menu according to the rhythm of nature and each dish is prepared with maximum freshness in mind.

We run a restaurant for up to 200 people offering hot meals and alcoholic and non-alcoholic drinks. There is also a summer terrace with barbecue, pool table and wooden beer fountain. There is a lounge for 150 people suitable for social events such as weddings, parties or graduations.

Operation of a summer restaurant in the heart of Bohemian Paradise.

We operate a restaurant offering international cuisine, ready meals. Capacity is 50 seats. There is a lounge with 25 seats or an outdoor garden.

We operate a restaurant with an experiential atmosphere.

Restaurant near the centre of Liberec with summer terrace, weekend disco on the terrace, ping pong, children's corner, darts, TV on the terrace. Dogs welcome.