Operation of the restaurant.

Pub operation.

Every weekday we have a choice of 5 different dishes on our lunch menu. In addition to the lunch menu, we also have a rich a la carte menu where you can find traditional Czech recipes, grilled meats or appetizers with a beer. And while we're on the subject of beer, what's better than freshly tapped chilled Dalešická.

Billiards room and restaurant.

We offer an all-day menu and other specialties of local cuisine. The capacity of the restaurant is 45 seats, in case of interest it is possible to reserve a separate lounge for 20 people for free. It is possible to watch sports broadcasts.

Operation of the restaurant.

Restaurant and bar operation.

We offer Czech small breweries' beers on tap with unique tap technology and spicy snacks to go with beer. The restaurant is designed in the First Republic style. WiFi connection is available.

Operation of a restaurant with a capacity of 80 seats. There is a lounge for social events and weddings. We have Dalešice 10° and 12° beer on tap. The restaurant has Wi-Fi connection. Possibility of watching sports broadcasts.

The beer from Pivovar Harry is a representative of great Moravian beers. Each beer is carefully brewed with the utmost attention to detail and love of craft. Here at Pivovar Harry we produce a wide range of beer styles to meet the different tastes of our customers.

Our theatre restaurant is located in the former Nekonečno restaurant. Our cuisine and Pilsner beer will delight all guests who want to enjoy a good dinner before a performance in the Municipal Theatre or wish to have a good lunch, just sit down for a beer or good wine during the day.

We run a historic pub offering hot and cold meals, alcoholic and non-alcoholic drinks. We organize social events. We tap beer exclusively from microbreweries and pour mead from the beekeeper.

Pub and bar. Drinks at a single price, classic Czech mixers and sub-counter. Something for small and bigger hunger. The playlist includes top retro hits from the 70s and 80s. In Nálevna you will go back in time. Back to the days when pubs used to rock. Concrete, traffic lights or wire. We know how to make the drinks of the Czech underground bartending scene.

Pivotéka - Vinotéka - Kombuchárna - own production. A new concept of a family pub based on honest home cooking and production of quality kombucha. Partially covered summer garden and lounge available.