Operation of a restaurant with a garden.

Operation of the restaurant.

We operate a restaurant. There is a lounge and an outdoor terrace. Possibility of weddings, parties or events in the hall with a capacity of up to 70 people.

We run an inn.

We operate a restaurant offering hot and cold cuisine for up to 50 people. We organize wedding receptions and family celebrations. It is also possible to arrange the possibility of renting the entire guesthouse including the kitchen and restaurant for weddings, celebrations, camps, training and outdoor schools.

We operate a restaurant offering Czech and Krkonoše specialties, alcoholic and non-alcoholic beverages. The total capacity of the restaurant is 70 seats. In the summer season there is a possibility to sit in the garden and offer meals from the grill. Possibility of organizing corporate and private events. There is a training room.

We offer prepared and snack foods, salads, ice cream sundaes and alcoholic and non-alcoholic beverages. There are 60 seats, a lounge for 12 people and a summer terrace with 70 seats, a children's play area and parking. It is possible to organize corporate and family events and weddings.

Restaurant with daily menu, outdoor seating, quality coffee, properly draft beer, a wide range of alcohol and specializing in Gin & Tonic. In the summer there is an outdoor terrace, chill-out zone, Prosecco on tap and ice cream.

The valuable two-storey spa villa, known since 1874, also gives you the opportunity to have your food cooked by a chef who has worked internationally for 37 years, for example with Gordon Ramasey at the Dancing House. The intimate atmosphere between the vaulted ceilings and the quality of the food will not let you go elsewhere to eat.

Restaurant Operation.

Provoz restaurace s barem a s nabídkou domácí kuchyně, alkoholických i nealkoholických nápojů. V letním období je k dispozici zahrádka. Nabízíme turistické známky, pohlednice a další suvenýry. K dispozici je pingpongový stůl a fotbálek.

The cellar, which was built in 1904. In the beer hall you can taste up to five types of beer and enjoy delicacies such as drowned beer, tlačenka, sausage, pickled ermine and more.

Operation of the restaurant. Offer of cold cuisine. Capacity is 70 seats. There is a terrace, WiFi and a children's playground. Possibility of organizing events.

We offer hot and cold meals, alcoholic and non-alcoholic beverages. Our restaurant is famous for its home cooking and especially blueberry specialties.