Production and delivery of homemade burgers and desserts. Quality meats, crispy buttery brioche, hand breaded strips, vegetables from local suppliers and lovingly crafted desserts delivered to your door.

We are a purely plant-based restaurant offering homemade burgers, bagels, pokebowls and various weekly specials. We also offer a selection of coffee and beer from our own brewery, Battyrka.

We operate a restaurant with a capacity of 60 seats. Home cooking, experiential dining. There are also two lounges for 60 and 30 people, as well as a wine bar for 40 people and a wine cellar for 30 people. WiFi also available. Possibility of weddings under the gazebo of the hotel garden. We also provide catering outside the hotel.

In our old mill-style restaurant you can enjoy fish specialties from up to 11 types of fresh fish, which we keep in a unique way - live in the basement of the restaurant, which guarantees 100% freshness. We also offer steaks and various minute and meatless dishes and brew our own Harrach beer.