We run a restaurant.

We offer an ideal place for relaxation in nature with all-day boarding. Our restaurant offers delicious meals and local specialties.

Operation of a non-smoking restaurant offering a lunch menu and draft beer.

We operate a restaurant. We organize social events.

Operation of the restaurant.

Summer restaurant with outdoor grill. Camping area for tents and caravans. Cabins for a total of 32 people. We prepare fresh trout, a variety of aged steaks, grilled cheeses, mushrooms, vegetables, sausages and sou-vide ribs. We roast piglets. We make our own drownings, pickled ermine and soups.

Traditional Czech restaurant with folk character and home cooking.

Our bistro is mainly focused on takeaway food, we have a small seating area inside. We make burgers with 100% organic beef, but we also have burgers with pulled pork, fried chicken, or a vegetarian version with grilled cheese.

Restaurant with about 70 seats. Possibility of breakfast, snacks and lunch (from 7:00 a.m. to 2:00 p.m.). Focusing mainly on Czech cuisine. With the possibility of organizing corporate parties or training sessions by arrangement even on weekends.

Restaurant with daily menu. Possibility of organizing corporate and private events.

We operate a restaurant with seating and interesting sports matches.

Operation of a restaurant with a garden.

We offer weekly and weekend stays. Double, triple and quadruple rooms are available. More information on our FB page. Restaurant.

We operate a restaurant offering hot and cold meals as well as alcoholic and non-alcoholic beverages. The total capacity of the restaurant is 40 seats. We specialize in Moravian cuisine. There is outdoor seating and wifi internet access.