Operation of the restaurant.

Operation of a restaurant offering lunch menus, snacks, appetizers, desserts, salads and coffee. Regular oldies parties and the possibility of social events.

We operate a restaurant offering Radegast tank beer and delicious Czech food.

Offer meals and specialties of domestic and foreign cuisine. There are 40 seats and a garden for 35 people.

Expect elegant surroundings with a touch of the First Republic and top-notch service that will enhance your gourmet experience. We believe in the power of local ingredients. This is combined with the art of Jan Gajdoš, a Michelin-starred chef who breathes new life into the dishes with his team.

Operation of a restaurant. Fast food. Modern and Czech cuisine.

We offer seating in a restaurant with a total capacity of 135 seats, summer terrace 70 seats. Family parties and celebrations can be arranged. We prepare daily menus.

Operation of a restaurant. Possibility of outdoor seating or organizing corporate and private events.