In 1993 we opened a pub in a small cellar according to our ideas. Today we offer you a large restaurant with an unusual atmosphere and summer seating under the chestnut trees, which has become a popular place.

We operate a restaurant offering hot and cold meals, desserts, daily and permanent menu. There is a lounge and outdoor seating in the garden. Banquets, weddings, parties and other private events can be arranged. The restaurant has free WiFi connection. We organize sports broadcasts.

Restaurant and bar with menu and possibility to organize corporate and family celebrations.

With love and dedication, we run a restaurant offering a convenient lunch menu, Italian pasta, side dishes, salads, chicken, pork and beef including alcoholic or non-alcoholic drinks, and a wide variety of cocktails. There is a garden for 38 people. We organize celebrations and corporate events. We pack food to go.

We operate a restaurant offering international cuisine. There is a garden.

Running a restaurant with a wide range of ready meals for lunch and a fair range of evening meals. Takeaway food available. The restaurant is non-smoking at lunchtime. Free Wi-Fi is available. The capacity of the restaurant is 90 seats. There is a garden for 39 people.

We offer hot and cold meals and drinks. We prepare a daily menu. We specialise in Czech cuisine. We serve Gambrinus, Velkopopovický Kozel and Staropramen beer. There is WiFi internet access, lounge. The restaurant is non-smoking during lunch. Possibility of payment by card.

Operation of a Czech restaurant with daily menu.

Operation of a non-smoking restaurant with seating for 100 people and the ability to separate part of the restaurant for private events. Possibility to visit with dogs. We offer a lunch menu and minute menus.

Restaurant specializing in American cuisine, mostly ribs, but also burgers and chicken wings in modern and traditional finishes, also as a lunch menu. We provide catering, banquets, we organize summer barbecues in the garden. We can deliver around Prague.

Operation of a restaurant with a bar. Possibility of organizing cultural and social events.