Vegetarian restaurant located in a historic former brewery building. The pizza is prepared according to a traditional southern Italian recipe. On weekdays we cook a lunch menu: soup and 2 main courses, one of which is always gluten-free and one vegan. The real treat is our coffee.

We’re a newly opened, stylish restaurant with a properly heated grill and meat of the highest quality. We prepare the meat right before your eyes. Our menu features homemade pasta, salads, and fish. At the bar, you can choose from a wide selection of rums, whiskeys, gins, mixed drinks, and beer.

We offer not only a cozy restaurant, café, sweet temptations from the pastry shop and pastries from the bakery, but also a space for your corporate parties or birthday celebrations.