The restaurant with a lounge and wine bar offers a selection of modern Czech and international dishes under the direction of chef Martin Košt'ál. We provide the possibility to organize corporate events, banquets, training, celebrations and weddings. Over the years, the restaurant has become one of the most highly rated restaurants in the Czech Republic.

We operate a restaurant offering international cuisine. On weekdays we offer food delivery for companies. You can organize a class reunion, a company brunch, a party, a training session or a family celebration or other private event. There is also a lounge for smaller groups of people.

We operate a restaurant and accommodation. We offer Czech cuisine and daily menu. There is a playground, parking, outdoor seating. We organize celebrations, weddings, corporate parties, training. We also offer accommodation: 8x double bungalow and 2x apartment for four. There is also a possibility of extra beds.

Restaurant in the heart of nature near Jistebnice. We cook from local ingredients. Simplicity, naturalness and honesty are the attributes that determine our direction. The menu reflects not only local life but also new directions and trends in gastronomy. Traditional cuisine in a new, surprising way.

Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.

Tuscan restaurant in the city centre - honest Italian cuisine, curated wine selection and the atmosphere of the Italian countryside.

We run an amusement park for the whole family.There are labyrinths and slides, a rope park, a trampoline complex, football and basketball courts, air hockey, a climbing wall for children, swings, air rides and even a bungee. And all for a single admission fee.

Modern Czech cuisine based on loving work with fresh ingredients. We rotate beers from Czech microbreweries on 6 taps. You can discover different beer styles for example with pork tenderloin steaks.

The relaxed, stylish atmosphere of the Monastiq restaurant in the former monastery combines modern cuisine with rich Czech traditions. Guests can enjoy authentic flavours made from premium ingredients, champagne and original cocktails on the summer terrace. Awarded 3 Gault&Millau caps and 3 Golden Lions.