The restaurant has been a popular cruise destination since 1909. It is situated on the edge of the Krčský Forest. Among our specialties is the preparation of steaks and other specialties on an open grill located right in the restaurant. All meats are prepared on natural charcoal.

The bistro provides refreshments throughout the swimming area. We offer fresh food, lunch menus, grab-and-go snacks, coffee and desserts every day. During the summer months we offer a wide range of popsicles. Minimelts ball ice cream is available.

In our Italian bistro we combine tradition with a passion for gastronomy. We mix our handmade spaghetti in a Parmigiana Reggiana loaf, which gives it a unique taste. Quality ingredients and authentic techniques are used to create dishes that will delight your taste buds and transport you to Italy.

We operate a burger restaurant. The restaurant hosts corporate lunches, parties, presentations, workshops and celebrations.

Restaurant offering Czech and international cuisine, lunch menu and beer from the Měšt'any brewery. Possibility of organizing corporate events, banquets and celebrations. There is a covered garden.

Restaurant with lunch menu.

Trinita is a new fast food restaurant located in Chodov. In addition to various types of pizzas and burgers, it also prepares a special type of Neapolitan pizza with high edges. The ingredients used to prepare the food come directly from Italian cities and the pizza has a unique taste.

Operation of the restaurant.

We’ve opened Bublina—a modern café and all-day bistro designed for informal gatherings and quick meetings—at The Park business destination in Prague’s Chodov district. Bublina café combines simple, high-quality café cuisine with an emphasis on speed and a great atmosphere.

Restaurant with daily and permanent menu. We focus on honest Czech cuisine and beer specials.

In our offer you will find excellent wines from Stávka, Italian delicacies of top quality, Stella Artois draft beer and our own desserts. We have a permanent menu, which we change every week, it is mainly Czech and Italian cuisine.

Operation of a restaurant offering Vietnamese specialties.

We operate a restaurant, bar and conference rooms with variable use.

Operation of a Chinese restaurant. Possibility of organizing events.