Operation of a restaurant with a capacity of 120 seats and a lounge. Offer of specialities of Czech and international cuisine. Possibility of organizing banquets, balls and receptions. There is also a billiard and football table. We also run a beer hall and a game room.

We operate a restaurant. We offer hot meals and alcoholic and non-alcoholic beverages. Possibility of daily menus.

Operation of the restaurant. Our menu is a combination of Austrian Alpine cuisine and typical Wallachian cuisine. The food is prepared from quality and fresh ingredients. We use local sources and think about those with gluten and lactose allergies.

We operate a hotel restaurant not only for our guests. We offer breakfast, lunch, dinner and snacks made to order. There is a lounge.

We offer a lunch menu with a wide selection of dishes, as well as our best-selling quick-service meals.

We operate a restaurant with a daily menu.

Operation of an experiential restaurant with wine tasting assisted by a sommelier. Possibility of organizing social events.

Operation of a restaurant. We specialize in traditional Czech cuisine.

We pride ourselves on a high level of gastronomy with an emphasis on regional cuisine in a modern concept and the use of local ingredients. The capacity of the restaurant is 100 seats. There is also a café with a reading corner.

We offer seating in the pizzeria Na Návsi. Capacity 40 seats inside and 40 seats on the summer terrace. Pizza menu, desserts, sandwiches, lunch menu by agreement, buffets, platters. We bake pizza only from fresh ingredients, our own dough recipe.