The hotel restaurant - fresh, fresh and honest direction of quality modern gastronomy. We serve traditional dishes of Czech and Mediterranean culinary art. We prepare shortened and weekend menus. There are 80 seats, Wi-Fi connection.

Running a restaurant offering traditional Czech cuisine. Possibility of wedding receptions, family celebrations, corporate training and events. There is a terrace with a capacity of 100 seats.

The chateau restaurant provides seating in a Renaissance setting with a capacity of 80 seats, in summer the possibility of sitting in the chateau courtyard. For private events there is the possibility of using the lounge by the chapel, the lounge by the small courtyard and the castle cellar. On request we can prepare ready meals, grilled meats and other specialties.

We run a restaurant. The pride of the hotel restaurant is especially excellent cuisine with a variety of specialties. The choice of the best quality meat, sauces made from natural ingredients or tasty, handmade original side dishes is a matter of course in the preparation of dishes.

Operation of a restaurant with a summer terrace. Offering hot and cold meals and alcoholic and non-alcoholic drinks. Capacity is 130 seats. There is a lounge with a capacity of 80 seats for weddings, graduations, corporate parties and training sessions. We also provide catering services for up to 500 people.