We run a restaurant that cooks for both residents and passing tourists. The restaurant has two separate dining rooms and a terrace seating area.

On tap is a variable selection of craft beers from our own donkichot flying brewery and other microbreweries, Tátův sad cider, and homemade lemonades. Soups, homemade spreads with our own baked goods and larger meals, sweet with coffee, homemade beer sticks according to the daily menu. Extensive beer fridge with craft beers.

Restaurant with a capacity of 40 seats, with a bar and a lounge. A business with a family atmosphere and home cooking.

The all-day restaurant has a capacity of 40 people and the lounge another 20 people. Visitors can find both fast food and a range of traditional Czech cuisine. We organize celebrations and we also have garden seating available.

Restaurant Operation.

In our restaurant we cook honest Czech food from quality and fresh ingredients. You will be served by friendly staff who will take care of you with a smile, and a pleasant sitting area where you can enjoy lunch, dinner or just a good beer with friends. In summer the garden, in winter the cosy warmth by the stove.

We run a restaurant with traditional Czech cuisine.

We run a restaurant.

We operate a restaurant and bistro with a lunch menu.

Operation of a restaurant. Possibility of organizing banquets, wedding receptions or other social events.

Operation of an international restaurant. In addition to main meals, we also offer cakes and desserts of our own production.