We run a restaurant. We offer a daily menu.

Pub hours. We serve Bakalář beer, as well as meatless dishes and desserts.

Running a restaurant with barrier free access, summer garden. Offering a retro American style restaurant atmosphere including forty different typically American dishes on the menu. The meat we cook with is from the blonde d'Aquitane breed imported from France. We also offer alcoholic and non-alcoholic beverages.

We run a restaurant.

Restaurant with a capacity of 24 people and a lounge with an additional 30 seats. We cook Czech food, we have Budweiser Budvar 33 on tap. The restaurant has a terrace with a capacity for 20 people. Organizing private events is a matter of course.

We run a pub and offer a lunch menu.

We operate a restaurant offering breakfast, soups, appetizers, main dishes and desserts. We also offer signature cocktails. We organize parties and other social events.

Operation of the restaurant.

We run a restaurant.

Operation of a Chinese restaurant. Offer Vietnamese specialties.

We operate a restaurant with a capacity of 50 seats. We offer hot and cold meals, alcoholic and non-alcoholic drinks. There is a garden. We provide catering services and free food delivery.

The restaurant is tuned to the concept of modern gastronomy with an American touch.

Operation of a restaurant in a railway carriage. There is an outdoor garden.

Operation of the restaurant.