Operation of a non-smoking restaurant with a capacity of 50 seats and a summer terrace for 100 people. There is a lounge for 30 people and a hall for 350 people. Lunch menu. We organize gastronomic events, banquets, catering.

We run a restaurant. We provide catering.

We offer traditional dishes from France, lovingly prepared for you by the chef and owner in one person, Mr. Jean-Charles Berger and his team.

Pub operation. We provide private parties, weddings and catering.

Operation of the restaurant.

We cook from quality ingredients classic Czech dishes in a modern concept. We provide catering for weddings, celebrations and corporate events.

We operate a restaurant with a capacity of 80 people and a summer terrace for 40 guests. We offer a daily menu. There is a lounge for 30 people for social events such as graduations, parties, catering, banquets or wedding receptions.

We operate a restaurant with a capacity of 50 seats. We offer hot and cold meals, alcoholic and non-alcoholic drinks. There is a garden. We provide catering services and free food delivery.

Refreshments at the church are located in the meadow near the church of St. Peter and Paul in Dolany u Hlinců. After more than six years in the foodtruck, this year we are opening in a new bistro building with a large terrace, seasonal cuisine made from fresh ingredients, homemade desserts and refreshing drinks. The perfect stop on a food tour.