Operation of a non-smoking restaurant with a capacity of 50 seats and a summer terrace for 100 people. There is a lounge for 30 people and a hall for 350 people. Lunch menu. We organize gastronomic events, banquets, catering.

We offer traditional dishes from France, lovingly prepared for you by the chef and owner in one person, Mr. Jean-Charles Berger and his team.

We run a restaurant. We provide catering.

We cook from quality ingredients classic Czech dishes in a modern concept. We provide catering for weddings, celebrations and corporate events.

Pub operation. We provide private parties, weddings and catering.

Refreshments at the church are located in the meadow near the church of St. Peter and Paul in Dolany u Hlinců. After more than six years in the foodtruck, this year we are opening in a new bistro building with a large terrace, seasonal cuisine made from fresh ingredients, homemade desserts and refreshing drinks. The perfect stop on a food tour.