Operation of a restaurant offering a lunch menu.

We operate a bistro. We offer a choice of two entrees, soups, salads and several desserts. We serve dishes suitable for gluten free diets as well as vegan and raw food diets. Takeaway.

In our stylish restaurant we serve breakfast à la carte, a daily menu and throughout the day you can also have a coffee, a refreshing drink and sit in a quiet environment with large windows facing the street.

Canteen Operation. Offer a choice of 4 main meals.

We operate a factory kitchen that cooks for our own employees and for members of the cooperative. We are also able to cater for foreign boarders.

I run a restaurant offering local and international cuisine. Capacity of the restaurant is 150 people. Possibility to organize celebrations and weddings.

We offer a wide selection of dishes from light vegan and vegetarian options to varied dishes with fish or cheese. Always with an emphasis on freshness, season and combinations that suit your body. Superfoods, colour, taste and care. Everything you need to feel good - and to keep coming back.

We offer traditional Czech cuisine including the unique dish Čápy s poppy or alcoholic and non-alcoholic drinks. There are a total of 70 seats in two lounges and a summer terrace with a total capacity of 50 seats. WiFi connection is available.

We offer international cuisine and alcoholic and non-alcoholic beverages. It is possible to organize celebrations. There are 4 lounges with a total capacity of 40 people.