Wine bar and restaurant where modern gastronomy and passion for wine are combined. We offer a seasonal menu based on fresh ingredients and authentic flavours, matched with carefully selected wines from Moravia, Europe and the world.

Finestrina Italian Restaurant brings the freshness of the sea - fresh fish, oysters and seafood, combining elegance, authenticity and relaxed Italian cuisine. It's not just about the food, it's about the experience. You'll find it at the former La Bottega di Finestra.

This cosy restaurant and lobby bar on the ground floor of the Corinthia Hotel welcomes you for a morning coffee, a delicious lunch or an evening glass of wine or cocktail. It bears the date of Corinthia's foundation in Malta in its name.

Italian wine bar in Prague's Žižkov district, which will delight you with a wide range of Italian wines and drinks or delicacies.

The restaurant offers international cuisine, lunch menu, beer from Pilsner Urquell and rum tasting. Guests can sit down in the pleasant cosy restaurant. On sunny days, a garden with service is open. The restaurant boasts a private lounge with its own bar, entrance and toilet.

We operate an American restaurant and music club.

Operation of a non-smoking restaurant with bar with a total capacity of 70 seats. There is a garden with a total capacity of 200 seats. We offer Czech cuisine, steaks, pasta, salads, specialty beers and homemade desserts. We offer alcoholic and non-alcoholic drinks, wines.

Reopened bar in the centre of Prague. The new cocktail menu includes gin-tonics and original cocktails of our bar. We also offer small snacks and a wide range of other types of alcohol. Our cocktail bar can accommodate up to 100 guests.

We operate a restaurant with a cocktail bar. We prepare for you breakfast, desserts, a variation of several types of pelmeni, hookahs and delicious iconic cocktails, which you can enjoy in our restaurant with a unique interior or in the floral year-round colorful garden under the centuries-old plane trees.

Restaurant and bar.

Newly opened restaurant with open kitchen. Chef David Rejhon and his team emphasize artisanal production and fresh, seasonal ingredients carefully selected from local farmers and suppliers. You can enjoy a great breakfast, business lunch, romantic dinner or Sunday brunch.

Operation of a cocktail bar, music club and restaurant with an original 1940s-1960s aviation atmosphere. Possibility of hosting birthday parties or stag parties. DJ plays pop, rock and dance hits in the music club.

We are a cozy inn in the historic building of Únětice brewery with a classic inn atmosphere. We have directly brewed beer, Czech cuisine from regional ingredients and homemade desserts. We are a popular destination for hikers, cyclists and families with children, as well as a place for celebrations and parties. It won't stay at one.