Modern congress hotel in the city centre with a total capacity of 230 beds. Suitable venue for corporate and social events, congresses, events, trainings, receptions, parties, weddings, celebrations. There are suites, wheelchair accessible room, Lobby Bar, conference hall and lounges, parking on site and WiFi.
We operate a non-smoking restaurant with a capacity of 30 seats. We serve ready-made and minute meals, own kitchen products, meatless meals, vegetable salads, desserts and snacks made from fresh local products. We also have an outdoor garden with a capacity of 75 seats. We offer alcoholic and non-alcoholic drinks.
The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.
We offer hot and cold meals mostly Czech cuisine, alcoholic and non-alcoholic drinks. We prepare birthday parties, pre-Christmas and Christmas parties, New Year's Eve celebrations, gala dinners and wedding receptions. We cater for receptions, banquets, cocktail parties, garden parties and press conferences.
Operation of a hotel restaurant. Possibility to organize wedding receptions, family celebrations, seminars, courses, training and parties. Lounge available. We offer pork and chicken dishes, pasta, salads, desserts, cold and hot appetizers. Internet connection available. Parking in front of the restaurant.
The resort offers accommodation in the Bohemian Paradise. Multifunctional use of the complex: Sports and family holidays, stays with children, corporate events and parties, teambuilding, weddings, etc. We have our own restaurant, indoor sports hall, golf course, courts, bowling and outdoor swimming pool.
Operation of a non-smoking hotel restaurant offering Czech and international cuisine. Capacity is 58 seats. There is a saloon. We accept credit cards and meal vouchers.
Operation of hotel restaurant. We cook light vegetable dishes as well as traditional Czech and world cuisine. Wine list focuses on wines from traditional Moravian regions, excellent Austrian and French wines.
Hotel with 25 beds, in the beautiful forest park Houštka. Near tennis and pickleball courts. The building was renovated in 2025, the interior and all rooms. There is also a private restaurant and bar. As part of the accommodation, buffet breakfasts are also available.
In our restaurant you can enjoy a wide range of dishes inspired not only by traditional Czech cuisine, but also by modern trends. Our menu is carefully designed and offers a wide selection for everyone. Traditional sirloin steak is not to be missed on the menu, but you will also find light dishes as well as steak.
Hotel restaurant offering Czech and international food and drinks. The restaurant has a capacity of 50 people. We provide a closed lounge for 20 people. There is also a summer garden with 50 seats or a screening room for 35 people.