Take a seat in the authentic 15th-century former town bastion, where tank beer flows and the kitchen smells of delicious food. Enjoy the perfect symbiosis of history and gastronomy or stay in one of our rooms.

Hotel restaurant for breakfast and private events.

We operate a hotel restaurant offering ready and minute meals, grilled specialties and alcoholic and non-alcoholic beverages, tank beer Pilsner 12%. We organize wedding receptions, balls and corporate events. There is a terrace, children's corner, Wi-Fi internet connection, conference room.

We operate a restaurant with a total capacity of 120 seats and offering a breakfast buffet not only for hotel guests. We also offer lunch menu, Czech and international cuisine. Possibility of organizing corporate training, teambuilding, conferences and congresses.

We operate a restaurant offering ready meals and minute cuisine, with the possibility of sitting in the garden on sunny days. We offer the possibility of catering for tours.

Steaks, fantastic burgers, traditional Czech cuisine and an honest piece of gastronomy - that's the Ranch restaurant. On the bar you will find perfectly treated and lovingly tapped Plznička. Also homemade lemonades, great coffee. We also think of the little ones, for whom we have prepared a children's menu.

We operate a restaurant with a total capacity of 30 seats. We offer home cooking and alcoholic and non-alcoholic beverages. In summer there is a garden. Parking is available in a closed parking lot at the property.

Operation of the hotel restaurant.

We operate a restaurant offering Czech cuisine. Our favourite specialities include pork neck steak with pepper sauce, chicken specialities "Supreme" or our beef burger Élite with fried potatoes and BBQ sauce. We prepare a daily menu and a breakfast buffet.

We operate a restaurant with modern Czech gastronomy. You can choose from a wide range of dishes, homemade lemonades and cocktails, or you can just sit down with a coffee and one of the delicious desserts.

Restaurant Operation.

We offer Czech and French food and alcoholic and non-alcoholic drinks. Possibility of organizing conferences. There is a night bar and coffee throughout the day.

We run a hotel restaurant and offer dishes of freshwater and sea fish, as well as specialities of poultry, pork or beef. Over lunch we prepare a bargain menu or a selection of ready meals. In the summer months, the terrace is open. There is also a lounge.