In our pleasant restaurant you can enjoy a wide selection of drinks, including beer, wine and soft drinks. In addition, we prepare hot meals that are prepared with care. We will be happy to help you organize a corporate or private event, wedding or birthday.

We operate a restaurant with a beer hall offering Czech cuisine, snacks, grilled meals, daily and weekend menu. There is a children's corner, a lounge for 40 - 50 guests and a non-smoking dining room. The premises are suitable for weddings, graduations, family celebrations, corporate presentations.

We run a restaurant offering hot and cold meals, daily menu, lunch and dinner. We organize weddings, graduations and private parties. There is a grill, smokehouse and open fireplace. Guests can make use of the garden with sports area and children's playground.

In our restaurant we create a space for unforgettable meetings with family and friends. We offer delicious food, a glass of wine and fun bowling. A place to celebrate, share the joy and enjoyable moments in a cozy environment. Come and enjoy with us unique moments full of hospitality.

We operate a pub and restaurant with a focus on Czech and Moravian cuisine. We have traditional Pilsner Urquell, Radegast, Kozel and Kofola Original on tap. We are also happy to prepare delicious coffee, refreshing cocktails, etc. There is a seating area on the summer garden.

Provozujeme restauraci. Nabízíme teplou i studenou kuchyni a alkoholické i nealkoholické nápoje.

We run a pub offering traditional home cooking.

The air-conditioned restaurant offers a three-course lunch menu, then from 2pm onwards, mince pies, pizzas, salads and sundaes, all home-made. Drinks include Radegast, Pilsner, Kofola or Frizante on tap. Enjoy a moment of relaxation with a glass of local wine, good coffee or a mixed drink.

Restaurant and bar operation.

Offer hot and cold food including alcoholic and soft drinks. We cater for weddings, graduations, family parties or training sessions.

Operation of a restaurant offering a daily menu. Offering a selection of several beers and appetizers.

Restaurant and hotel operations.

Moravian cuisine with an Italian twist: local ingredients, lighter adaptations, respect for tradition and a love of simplicity. Local beer and a good selection of wines.

Operation of the restaurant.