Hotel restaurant with a capacity of 84 seats. There is a lounge for 25 guests, which can be used for corporate events or training. We also offer the possibility of sitting in the summer garden.

In the middle of the Bohemian Paradise we run a year-round restaurant and apartments with facilities, a playground and a tennis court. Below us you will also find a wedding meadow. We are an ideal place to visit the restaurant or to organize weddings, celebrations and teambuilding. We provide catering throughout the Czech Paradise.

Sakura Sushi & Steak offers fresh sushi, ramen, Asian specialties, and juicy beef steaks grilled over charcoal. Come enjoy our lunch menu, dinner, or a get-together with friends in our stylish interior.

Aroma offers a magical environment in the premises of a 14th century mill. The garden is full of vegetation and will enchant you with its colours just outside the gate, where our service and team of chefs will be waiting for you after crossing. For your children we have prepared legos and a children's menu. We look forward to seeing you.

A quick and tasty lunch is our motto. Endless variations of culinary specialties, fresh vegetables and dressings. Ready meals, alcoholic and non-alcoholic drinks. Non-smoking restaurant. We cook with fresh and seasonal ingredients, we have conference facilities and a lounge. We provide business breakfasts.

Convenience and our excellent menu offerings, you'll find it all in our restaurant. The enchanting view of the 18-hole green and the pond dominated by the tower of St. Martin's Church constantly distracts you from your full plate. It's not just the views that evoke positive thoughts.

We operate a restaurant with Czech and foreign cuisine. At lunchtime we serve ready meals of classic Czech cuisine. The capacity of the restaurant is 90 people. We rent a lounge for 40 and 20 people. There is a children's corner in the restaurant. In the summer there is a garden open, where there is a possibility of barbecue. Wi-Fi is available.

While you're here, have a Bernard. It's on tap, straight from the tank, every last drop as it should be. And choose something to eat with it from a proper brewery kitchen. We bet you'll want to come back for both.