Operation of a restaurant with a total capacity of 62 seats. Offering Czech and international cuisine and alcoholic and non-alcoholic beverages. Possibility of organizing corporate and private events.

Restaurant that has a distinctive style.

In our family restaurant we focus on modern cuisine based on traditional Czech ingredients. We offer specialties such as Czech snails, veal cheeks stewed in red wine and original ice cream made from dark beer. We welcome you to a pleasant sitting without the need for formal clothes.

The restaurant, a pearl of Prague's suburbs, offers you a unique opportunity to taste modern experiential cuisine by the young and very talented chef Jiří Svoboda. There is unlimited Wi-Fi, lounge, summer and winter terrace and parking.

Our restaurant offers modern Czech cuisine and international specialties. We cook with fresh ingredients, and you can look forward to ready-to-eat dishes, steaks, vegetarian meals, and delicious draft beer. We also provide catering services for various celebrations and events. Our goal is to ensure satisfied guests and high-quality food.

Exceptional atmosphere with a love for wine. The Wine Bar offers not only a wide selection of more than 450 wines from all over the world, any of which you can order to your table, but also a unique experience associated with professional sommelier, as more than 30 types of wines on tap are prepared for you every day.

We operate a non-smoking restaurant. Our menu includes vegetarian dishes as well as specialties made from fish and other meats. There is WiFi internet access, card payment, outdoor seating and parking.