Eight well-treated craft beers from Matuška, kombucha on tap from JZT Ferments and modern world cuisine on one plate with Czech classics - a unique combination of experiences.

We operate a self-service restaurant and a patisserie. We offer hot meals of Czech and international cuisine. We provide the possibility of payment by card. Our menu includes pasta, steaks, soups, fruit salads and more. We provide complete catering.

The restaurant, a pearl of Prague's suburbs, offers you a unique opportunity to taste modern experiential cuisine by the young and very talented chef Jiří Svoboda. There is unlimited Wi-Fi, lounge, summer and winter terrace and parking.