A conceptual restaurant built on structure, tranquility, and precision. A small seasonal menu inspired by Pan-American and Mediterranean cuisine. Every two months, we introduce a new menu—we call them “chapters.” Each chapter is designed as a cohesive whole and remains unchanged for the duration of its run.

We offer Czech cuisine, game specialties and alcoholic and non-alcoholic drinks. Capacity is 35 seats. There is a terrace with 40 seats. It is possible to organize celebrations, weddings and other events.

Operation of a restaurant with a focus on Old Bohemian cuisine. Total capacity is 125 seats. There is a bar, a part for smokers and a part for non-smokers, in the summer months the possibility of outdoor seating under the shelter. In case of interest we provide barbecue on an open fire.

Operation of the restaurant.

We operate a restaurant with a capacity of 50 seats. We offer hot and cold cuisine, alcoholic and non-alcoholic beverages. There are 2 lounges with a capacity of 45 seats. We arrange social events and parties.

We operate a restaurant with a capacity of 50 people with a lounge for 14 people and a summer garden. We organize social events including graduations and corporate parties. We prepare daily menus.

Traditional Czech restaurant with beer garden and indoor seating.

Offering grilled specialties, hot meals and alcoholic and non-alcoholic beverages.

Restaurant operation. Offering local specialities.

We run a pub offering hot meals, draught beer and other alcoholic and non-alcoholic drinks. There is internet access via Wi-Fi, a garden with 20 seats and a car park.

We operate a non-smoking restaurant specializing in game dishes. We offer the possibility of using the lounge for social and family events. We serve Czech cuisine. We provide barbecue. Wi-Fi internet access is available.

We operate a garden restaurant with a capacity of 45 seats, limited to 10 seats in winter. Service at the bar. There is entertainment for children including a sandpit, swing or parking area.

Restaurant offering Czech and foreign cuisine.

Traditional Jablonec restaurant with more than 20 years of tradition, excellent Pilsner beer, a selection of Czech, Moravian and international wines, a large selection of steaks, fish, pasta and traditional dishes.