We operate a restaurant with a capacity of 50 seats. We offer hot and cold cuisine, alcoholic and non-alcoholic beverages. There are 2 lounges with a capacity of 45 seats. We arrange social events and parties.

We operate a restaurant with a capacity of 50 people with a lounge for 14 people and a summer garden. We organize social events including graduations and corporate parties. We prepare daily menus.

Traditional Czech restaurant with beer garden and indoor seating.

Offering grilled specialties, hot meals and alcoholic and non-alcoholic beverages.

Stylish pub with a large terrace and a beautiful view of the surrounding countryside.

Restaurant operation. Offering local specialities.

We run a pub offering hot meals, draught beer and other alcoholic and non-alcoholic drinks. There is internet access via Wi-Fi, a garden with 20 seats and a car park.

We operate a non-smoking restaurant specializing in game dishes. We offer the possibility of using the lounge for social and family events. We serve Czech cuisine. We provide barbecue. Wi-Fi internet access is available.

We operate a garden restaurant with a capacity of 45 seats, limited to 10 seats in winter. Service at the bar. There is entertainment for children including a sandpit, swing or parking area.

Ngo Vietnamese family restaurant. We offer homemade Vietnamese cuisine.

Restaurant offering Czech and foreign cuisine.

Traditional Jablonec restaurant with more than 20 years of tradition, excellent Pilsner beer, a selection of Czech, Moravian and international wines, a large selection of steaks, fish, pasta and traditional dishes.

We operate a restaurant focusing on traditional Czech cuisine. A lunch menu is available daily. We offer chicken, beef and pork dishes, game or pasta. The capacity of the restaurant is 150 seats. It is possible to organize various social events such as weddings, celebrations and corporate events.

We will welcome you as friends - with food that smells of fire and carries memories of Tomáš Valkovič's childhood. Together with his team, he will introduce you to home cooking, where Slovak cuisine is combined with Hungarian, Austrian and Ukrainian.