Restaurant set in a modern environment in the premises of a manor brewery dating back to the 17th century. In addition to tank beer and food made from local produce, it offers seating, professional service, and catering options.

In an environment inspired by French bistros, we offer breakfast and lunch menus, paninis, salads, pasta, Italian coffee and homemade desserts.

Our restaurant is furnished and equipped according to the original design of the Budějovický Budvar brewery, which is gradually building a network of branded ORIGINAL BUDVARKA restaurants throughout the Czech Republic. We can offer our customers traditional Czech cuisine, tank beer and friendly service.

We operate a restaurant with a capacity of 50 seats, air conditioning, stylish interior, Moravian and world cuisine and a wide selection of wines. We offer the possibility of using lounges with a capacity of 70 and 35 seats, for organizing corporate and private events. We organize celebrations, wedding receptions and banquets. We provide catering.

Operation of a restaurant offering Czech cuisine. Possibility to organize celebrations, weddings and private events.

We operate a restaurant. We offer pork and chicken dishes, soups, sandwiches, salads, traditional Slovak dishes and sandwiches baked by us.

We run a pizzeria.

Run a restaurant offering steaks, fish and other minute meals, alcoholic and non-alcoholic drinks. The whole restaurant is wheelchair accessible. Total capacity is 55 seats in two rooms. In the summer months there is a terrace with a capacity of 30 seats. There is also a guest house.