Operation of a wine cellar. We offer tasting of up to 12 wine samples. We provide refreshments. We produce mainly white wines and meads.

Production and sale of wine. We bring together about 120 winemakers from Moravská Nová Ves and the surrounding area. We organize all wine events in the village.

Production and sale of wines. Family winery in Rakvice. Organizing corporate events, guided tastings and family celebrations. The capacity of the vaulted cellar is 30 people, the capacity of the wine cellar is 30 people. We supply white, red, rosé and sparkling wines. Accommodation directly in the winery. Velkopavlovice wine region, wine trails.

We focus on producing traditional varieties of white and red wines that come from our own 50 year old vineyards. We offer various types of wine tastings and sales. Cellar capacity for tastings is 16 people.

Pleasant sitting in the cellar or in the shade under the walnut trees. Wine from the family winery Baloun, our desserts, lemonades, soups, escargot, coffee, draft Bernard.

We operate a winery. We are engaged in the processing of grapes, preparation of wine and its sale. We organize guided tastings.

We produce and sell Moravian wines of original origin. We grow grapes for production on our own vineyards around Novosedel and Dolní Dunajovice. We produce Chardonnay, Pinot Gris, Sauvignon, Riesling, Riesling Riesling, Zweigeltrebe, Pinot Noir, Regent. We operate a wine shop and a wine bar.

We operate a wine cellar and winery. We offer facilities for wine and for social and corporate events. The maximum capacity of the cellar is 60 people. In front of the cellar there is a garden with a terrace for 50 people. We organize guided tastings with the possibility of refreshments and overnight stays.

Operation of a wine cellar. Wine tasting with a tour of the wine cellar from the 16th century with a historic press from 1862.

Operation of a wine bar. We offer wines from our winery.

Offers full board options in the form of individual breakfasts, lunches and dinners as well as half board for those staying in the guest house.

A family-run vineyard in the heart of the Pálava Hills with a wine cellar and a guest house for 6 people, kitchen, bathroom and terrace. In the wine cellar we organize group tastings with refreshments for up to 30 people. At your request, we will be happy to arrange a dulcimer band, which will only emphasize the pleasant experience of our cellar.

Operation of a wine cellar.

We are engaged in the production and sale of wine. We focus on the liqueur, white, red wine committee and especially the production of fortified wines. We offer seating with a program in the wine cellar. The wine cellar has a total capacity of 45 seats. We organize guided tastings with refreshments.