Operation of the factory canteen.

Operation of the factory canteen.

Operation of the canteen. We offer a daily menu and homemade pasta.

We focus on preparing meals with quality and fresh ingredients. We offer lunch menus, soups and main meals. Both Czech classics and international dishes at reasonable prices. We have a cold deli counter - sandwiches, salads, desserts. We also prepare excellent Nespresso coffee.

We offer breakfast, snacks, lunch and hot and cold drinks. Catering can be arranged.

We run a cafeteria. We offer mostly classic Czech cuisine, draft beer Kozel 11°, Birell and soft drinks.

We operate a cafeteria and adjacent restaurants offering minute meals. We offer self-service breakfast, lunch and dinner including alcoholic and non-alcoholic beverages. There is an air-conditioned bar, a snack bar with fast food and a pool room with six tables.

Restaurant / dining room offering 7 or more lunch meals. Modern gastronomy, prepared with fresh ingredients without semi-finished products in a concept of delicious home cooking and healthful cuisine (vegan, vegetarian and 80% gluten-free dishes).

We run a canteen where women with experience of homelessness cook. We offer plant-based cuisine. We bake to order and do catering.

Catering.

The canteen, located on the premises of the Aviation Research Institute in Letňany, focuses mainly on company catering during working days. Our philosophy is based on professional approach of chefs, menu prepared from fresh ingredients and seasonal products and friendly environment.

Corporate shop with a counter selling chilled food with extended shelf life. We cook according to traditional and modern recipes, without preservatives. Daily selection of up to 30 types of food including health and weight loss diets.

Corporate shop with counter selling chilled food with extended shelf life. We cook according to traditional and modern recipes, without preservatives. Daily selection of up to 30 types of food including health diets - e.g. gluten free and gall bladder.