We operate a restaurant with a capacity of 75 seats. We offer hot and cold food and alcoholic and non-alcoholic beverages. Outdoor seating and barbecue available. We organize regular country evenings.

We run a Pilsner beer hall.

The restaurant is located in the heart of South Moravia, right in the classical building Chateau de Frontiere / Border Chateau. We offer our guests a six-course tasting menu. We strive to process only Czech and regional ingredients.

Restaurant with stylish interior. We cook Czech and international cuisine. We will be happy to prepare for you any celebration, wedding, corporate party, graduation, funeral banquet, etc. Capacity of the restaurant is 90 seats. We also have a lounge with a children's corner with a capacity of 40 seats, in the summer a garden with a children's corner.

We operate a restaurant. We offer all your senses an extraordinary experience. Apart from steaks, you will also appreciate the pleasant ambience of our restaurant interior. The exquisite combination of flavours, aromas and unique atmosphere will quickly win you over, both over the lunch menu and late into the evening.

Our theatre restaurant is located in the former Nekonečno restaurant. Our cuisine and Pilsner beer will delight all guests who want to enjoy a good dinner before a performance in the Municipal Theatre or wish to have a good lunch, just sit down for a beer or good wine during the day.

Castle restaurant.

We offer lunch and weekend menus. The lounge can be used for social and family events, birthday parties and more. We have 3 types of draft beer, alcoholic and non-alcoholic beverages, mixed drinks and a variety of coffee. Parking and WiFi.

We run a restaurant offering breakfast, lunch menu. For drinks we offer for example coffee, Poličské beer, Kofola.

All-day menu with a wide selection of dishes. Quality selection of wines from South Moravia and abroad, draft and bottled beers, soft drinks. Restaurant lounge for 40 people, designed for private celebrations, weddings, parties with the possibility of banquets, receptions and served celebrations. Lunch menu.