Guesthouse in the heart of the Moravian Karst offering hot meals with a variety of regional and local specialties including a daily menu. We offer comfortable accommodation suitable for family recreation and sports relaxation. We provide the possibility of organizing social events in our distinctive premises.

We offer boarding. We prepare a lunch menu every week (delivery available by arrangement). There is a garden.

We operate a restaurant on the site of a former forge. We prepare classic Czech cuisine varied with weekend specialties. You can enjoy unusual first-class steaks, duck, killing or venison feasts, burgers and more.

The hotel complex is located on the banks of the Olšovec pond in the beautiful surroundings of the Moravian Karst. The hotel is an ideal place for a family holiday, where children will enjoy lots of fun and adults will relax.

We operate a restaurant with a total capacity of 60 seats offering hot and cold food, alcoholic and non-alcoholic drinks. There is a non-smoking lounge, large hall, outdoor seating or children's playground. We organize wedding receptions, birthday parties, banquets, graduations, corporate and business events.

On weekdays we serve breakfast from 7:00 to 10:00 and a weekly lunch menu from 11:00 to 14:00. The regular menu focuses on traditional Czech cuisine, burgers and steaks. We organize celebrations, weddings, funeral luncheons, corporate parties. Please book your table by phone or email at the weekend.

You can find us at the main train station in Blansko, where you can park without problems. We offer: wheelchair access, lounge, free WI-FI, live sports, parties, banquets and corporate events.

We operate a restaurant. We host corporate parties, family reunions, weddings, music nights.

We operate an Italian pizzeria. We offer pizza and other Italian specialties such as ciabatta, pasta, tortillas and more. You can also find bacon rolls, hot dog, panini or pancakes and homemade tiramisu. We also sell soft drinks. We provide delivery in Blansko.

Operation of a restaurant with a capacity of 50 people with specialties of Czech cuisine including venison, fish and steaks. We offer four types of lunch menu every day and on weekends with the possibility of specialties on an open fire. There is a lounge for 40 people, a covered terrace for 120 people and a gallery for 40 people.