Restaurant Operation.

We offer accommodation in the guesthouse in two to six bed rooms with private bathroom. We provide wine tasting in the wine cellar. We have a conference hall with a capacity for 150 people for social events, general meetings and annual meetings.

We offer pizza, burgers, pulled meats and strips.

We are a small family winery from Kobylí in the Blue Mountains. Blue grapes thrive in this area, so our offer includes only white wines, but also red and rosé wines.

Restaurant offering Czech cuisine.

The chateau restaurant provides seating in a Renaissance setting with a capacity of 80 seats, in summer the possibility of sitting in the chateau courtyard. For private events there is the possibility of using the lounge by the chapel, the lounge by the small courtyard and the castle cellar. On request we can prepare ready meals, grilled meats and other specialties.

Offering hot and cold food or alcoholic and non-alcoholic beverages. We organize banquets and celebrations. We prepare daily menus. We have Pilsner and Gambrinus beer on tap. There are 40 seats in the restaurant and 20 seats in the small lounge. Possibility of watching sports broadcasts.

We run a restaurant offering breakfast, lunch and dinner with the possibility of food delivery. There is a lounge, car park and garden. We organize banquets, parties, weddings and wine tastings from local production.

We operate a restaurant with a capacity of 80 seats. We offer traditional and unusual dishes. We serve Pilsner Urquell. We also offer homemade lemonades and wine from the Blue Mountains, but foreign and domestic.