Operation of a restaurant with a capacity of 210 seats. The menu includes specialties and classic dishes of Czech cuisine. Possibility of organizing class reunions, company parties and celebrations.

We operate a canteen in a pleasant environment. We offer not only lunches, but also snacks, etc. Possibility to pack food to go. Offer of alcoholic and non-alcoholic beverages. Possibility of payment by meal vouchers. Meals are prepared by professional chefs with many years of experience.

Running a restaurant offering hot and cold food including a daily menu. There is a seating area on the terrace with a canopy.

We run a restaurant. We offer a range of hot and cold food, fast food, soups, hot and cold drinks including coffee and desserts. We prepare fresh food mainly Czech cuisine, we also offer international dishes.

Hospitality.

We operate a restaurant with a capacity of 120 seats. We offer a selection of ready-made and minute meals, alcoholic and non-alcoholic drinks. There is a lounge for 35 people and a parking lot. During the summer season there is an additional 80 seats available on the terrace. The restaurant has an enclosed area with a pool table.

We operate a restaurant. We offer Czech cuisine and salads. We serve draft beer, alcoholic and non-alcoholic drinks. Wireless internet access is available.

We run a restaurant. We offer a daily menu.

Stylish Charleston restaurant. We offer specialties of international cuisine. The perfect place for a romantic dinner, business meeting or family celebration.

Operation of a restaurant offering a lunch menu.

Operation of a bistro offering a daily menu.

Operation of a restaurant with seating for 50 and outdoor seating for 30. Offering prepared and minute meals.

We operate a restaurant offering Czech cuisine. We serve alcoholic and non-alcoholic beverages. There is a lounge for family and social events, celebrations, wedding receptions and other occasions.

Let your senses be immersed in an interesting blend of international cuisine with a traditional touch. A palette of flavours, colours, aromas and only quality and fresh regional produce will be showcased in the restaurant's stylish design and multifunctional space.