We operate a restaurant offering classic dishes. We bake our own cakes and make desserts. We take orders for takeaway meals. We serve Pilsner Urquell and Gambrinus beer. In the restaurant we cook potatoes from our own fields and pork and beef from our own slaughterhouse.

Operation of a pizzeria. Offering pizzas, salads, meats and pasta.

Operation of a restaurant. There is a garden and a lounge. Possibility of organizing social events.

We offer ready meals, burgers, desserts and alcoholic or non-alcoholic drinks.

We run a village restaurant. We offer draught beer Kozel 10°, 11°, Pilsner, Kofola on tap, Malinovka. There is a lounge and in summer a garden. The restaurant is non-smoking. Parking behind the bus stop 90 m.

Operation of the restaurant.

Restaurant operation catering for groups and wedding, birthday or social events. Offer of hot meals and buffets. The restaurant can provide services that are associated with the castle.

Operation of an international fast food restaurant with a focus on chicken specialties. The basic menu consists of fried chicken pieces, grilled meat, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. Wi-Fi is available.

Running a restaurant in the Manor House, seating 60 with a further 120 on the terrace and 20 in the conservatory. We focus on classic Czech and international cuisine.

We operate a restaurant. We offer international, Czech and Italian cuisine. We prepare for you garden parties by the grill and hotel pool. We provide live or recorded music or cultural program. We arrange weddings, corporate parties, parties and celebrations. There is wifi and a children's playground.

Operation of an international fast food restaurant with a focus on burgers. Possibility to create your own menu according to customer's wishes. Basic menu consists of burgers, fries, salads, desserts, drinks and breakfast menu. For the youngest customers there is a children's menu.

Operation of a restaurant with a capacity of 90 seats and another 140 on the terrace. Organizing events, large tournaments, trainings, corporate parties, weddings and more. The cuisine is always adapted to the client's wishes for the event.

Restaurant with a brewery and a capacity of 40 seats. Beer club with a capacity of 80 seats. Congress facilities with a capacity of 250 people. It is possible to organize private celebrations, corporate parties and training sessions and bowling.

The Ferdinand Brewery Restaurant offers traditional Czech cuisine and especially Ferdinand beer treated and tapped as it should be.