We offer a wide range of Chinese specialties, chicken gyros and chilled alcoholic and non-alcoholic beverages. We cook hot and cold appetizers, salads, soups, specialties, pork, beef and duck including vegetarian dishes.
We operate a restaurant. We offer Czech and international cuisine. We prepare a daily menu and a permanent menu of dishes and appetizers for beer. For drinking we offer alcoholic and non-alcoholic drinks, beer and wine.
The restaurant combines a unique dining experience with a collection of over 1,000 whiskies. High quality modern Mediterranean cuisine offers great steaks, fish and vegetarian dishes prepared over charcoal at reasonable prices. You will also find a wide collection of world wines with an emphasis on Israel.
Restaurant with terrace right by the river. Offering fresh seafood and freshwater fish dishes from our aquarium. In the summer months, barbecue on the adjacent island. Possibility to organize banquets, social events, weddings including ceremonies and garden parties.
We operate a brewery restaurant. We offer a daily menu and meals from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. We also operate a bakery. We bake bread, rolls, brownies, macarons, cakes, frgals and more.
In our family-run restaurant, we focus on home cooking, combining quality ingredients with a passion for cooking. We offer dishes that will delight your palate and make you feel at home. Our tradition and love of food is reflected in every dish we prepare.
Operation of a steak restaurant and bar. Offering burgers and steaks prepared on a lava grill. Our menu also includes pasta and seafood specialties. Steaks are prepared with meats from all over the world and from different breeds and breeds.
Holidays in the Giant Mountains, where you will not miss anything at all. Suddenly you will find yourself in a cozy mountain chalet where you will feel right at home. In the highest Italian restaurant in the Czech Republic and Slovakia with quality Italian cuisine, where the chef from Italy cooks, and in the wine cellar with an archive of quality wines.