A family-run winery with roots dating back to the 1950s. The production of speciality wines takes place in a historic cellar dug in the early 19th century. We sell the wines to a permanent clientele in the cellar or distribute them around the country according to orders. It is also possible to taste all the wines in the cellar before purchase.

A family-run organic winery that manages a total of 18 hectares of vineyards. It specialises in the production of organic wines using the Burgundy method and the production of sparkling wines using the traditional bottle ageing method. 99% of the wines are histamine-free. Upon agreement, wine tasting is possible directly at the winery or at the client's premises.

Wine bar with restaurant and wine shop at cellar prices of winemakers from the Dunajovské hills association.

We operate a wine bar with a capacity of 16 people and a summer garden with 24 seats. Possibility to organize guided tastings, corporate and private events.

Internet wine sales. We offer: Grüner Veltliner, Riesling, Chardonnay, Donauriesling, Hibernal, Pinot Blanc, Pálava, Tramin Red, Riesling, Cuvée (TC+HIB), DonauSecco, Cabernet Moravia, Alibernet.

Offering bottled and cask wines and other alcohol, cigars and smoking paraphernalia. Sale of giftware, Hennessy cognacs and Moet & Chandon sparkling wines in gift packs. You can also buy pates in glass, olives, extra virgin oils, confectionery and Belgian chocolate, various types of jams.

We produce and sell quality and quality wines from Mikulov vineyards. Possibility of tasting and buying wines in our own wine cellar in the winery. We organize tastings, company parties, company presentations.

The Nikolsburg winery respectfully follows the rich wine tradition of the Mikulov region. We farm more than 186 hectares of vineyards and specialize in the production of high quality wines with an emphasis on varieties typical of the region.

We operate a wine cellar with a capacity of 15 seats. We offer wines from Moravia and the Balkans.

Caring for the vineyard and making Moravian wine has been a family tradition and hobby for the third generation.